Is Agave Nectar Better Than Sugar
It is versatile and easy to use popular for sweetening hot drinks porridge or bakes.
Is agave nectar better than sugar. It is made from the agave plant and marketed as a natural sweetener although it is as processed as table sugar. It s about 1 5 times sweeter than sugar and comes from the same plant that s used to make tequila. Agave syrup has either a dark or light amber colour and it s slightly thinner in consistency than honey. But is agave better and healthier than sugar.
The natural sweetener agave nectar is often mistakenly assumed to be healthy. Agave syrup or agave nectar is sweeter than sugar has a lower glycemic index and has a higher percentage of fructose. But many brands of agave nectar are highly refined containing almost 100 percent fructose which is a higher percentage than that found in high fructose corn syrup hfcs fructose is a sweetener. Professional chefs bakers and home cooks alike have been pleased to discover agave nectar a sweet and pleasantly mild syrup made from the root of the agave plant which when fermented becomes tequila marketed as an all natural sugar substitute at 32 dollars a gallon agave is turning an extremely good profit globally.
You ve seen agave syrup in your grocery store or in products sweetened with its nectar. Where does agave come from. As sugars go pure maple syrup is one of the least harmful. Agave nectar is about one and a half times sweeter than sugar which means you can achieve the same sweetness by using less.
But the truth is this sweetener is even worse than regular sugar. It works well in chewy bakes like flapjacks. Agave which i prefer to call agave syrup not nectar as it s very like maple syrup is produced from the blue agave succulent plant sp agave in mexico agaves are large spikey plants that resemble cactus but they are actually related to the aloes such as aloe vera. Agave packs 20 calories per teaspoon five more than granulated sugar but like honey it s sweeter than sugar so you need less to achieve the same level of sweetness.
It can be used in place of syrups such as golden syrup but because it is sweeter than sugar you ll need less to achieve the same taste. It contains 60 calories per tablespoon versus 48 for table sugar but because it is. But unlike honey it s vegan so it s a great alternative for vegan baking. Due to its high content of natural carbohydrates including inulin and sugars which is where the.